About me

My interest in nutrition led me to study nutritional therapy, which I successfully completed at the Vyšší odborná škola zdravotnická in Prague. During my studies, I gained valuable experience through internships in various hospitals and social institutions, where I contributed to the nutritional care of patients with a wide range of conditions. I concluded my studies with a thesis on the eating habits of truck drivers, reflecting my interest in preventive nutrition.

Even after completing my studies, I continue to further my education by participating in professional seminars and conferences. For example, I completed a course from Monash University, focused on nutrition for irritable bowel syndrome (IBS) and the low FODMAP diet.

I specialize in weight loss management, vegan, vegetarian and plant-based diets, low FODMAP diet for irritable bowel. You can also contact me to consult dietary modification for high blood pressure, high cholesterol or dyslipidemia, gout, indigestion and other conditions.

My goal is to provide information on balanced nutrition and a healthy approach to eating to both my clients and the general public. I prioritize an evidence-based approach.

Are you not sure whether to contact me with another specific condition? Feel free to email me and we can discuss it together.